701 S Maiden Ln
1810 S Main St
1627 W 7th St
1930 S Main St
1027 S Main St Ste 102
1027 S Main St
hot and cold appetizers
Zuchini Chips
shoestring zuchinni chips with remoulade dipping sauce
| $7.00 |
Italian Sausage Stuffed Mushrooms
smothered with cheese and baked in our stone oven
| $9.50 |
Saganaki
aged parmesan cheese smothered with brandy and flamed to perfection table side
| $10.00 |
Bruschetta
tomato, basil, garlic, onion w/balsamic vinegar reduction and mozzarella cheese
| $10.00 |
Crab Cakes
served with remoulade sauce
| $12.00 |
Bacon Wrapped Dates
dates filled with goat cheese and wrapped in bacon then drizzled with balsamic glaze
| $12.00 |
Shrimp Cocktail
jumbo shrimp served in a chilled martini glass
| $12.00 |
Crab Dip And Pita
| $12.00 |
Calamaretti Fritt
calamaretti fritti- squid lightly coated with seasoned bread crumbs and fried to a golden brown, served with marinara sauce
| $12.00 |
Lobster Mac & Cheese
shell pasta baked in a rich cream with real lobster and a crunchy bread crumb top
| $12.00 |
Volcano Beef
beef tenderloin seared in olive oil, balsamic reduction, red wine onion marmalade, topped with gorgonzola blue cheese on bed of fresh baby spinach
| $12.00 |
Spinach & Artichoke Dip With Chips
mozzarella, spinach, artichoke and a little secret spice
| $9.00 |
fresh salads and homemade soups
Waldorf Salad
boutique greens, tri-colored apples, carrots, gorgonzola cheese, sweet toasted pecans, waldorf dressing
| $9.00 |
Asian
napa cabbage, radicchio, romaine, spicy ginger soy dressing, won ton strips
| $8.50 |
Crusted Goat Cheese
grisp greens, pecan crusted goat cheese, apple, gorgonzola, balsamic vinaigrette
| $10.50 |
Shrimp Frangelico
shrimp, sun-dried peaches, toasted hazelnuts, boutique greens, tomatoes, peach frangelico viniagrette
| $13.00 |
Lobster Bisque
| $7.00 |
Spinach Salad With Warm Bacon Vinaigrette
fresh spinach mixed with bacon and a warm red wine vinaigrette
| $5.00 |
Insalata Meditrranean
romaine, spring mix, topped with olives, pepperocinni, tomato, cucumber, red onion, feta, and sliced black olives with virgin olive oil and balsamic reduction
| $5.00 |
Mozzarella Caprese
slices of fresh homemade mozzarella served with beefsteak tomatoes, fresh basil, extra virgin olive oil and aged balsamic vinegar
| $9.00 |
certified angus beef
New York Strip
| $22.00 |
Char-broiled Ribeye
| $24.00 |
Filet Mignon
| $32.00 |
Caldone's Steak Deburgo
our signature steak, beef tenderloin medallions, roasted garlic, fresh thyme, basil, oregano, cream sauce
| $27.00 |
Drunken Steak
ribeye marinated in samuel adams & special herbs, garlic cream sauce
| $21.00 |
Crusted Steak & Shrimp
parmesan-crusted strip & lump crab stuffed shrimp
| $26.00 | |
Substitute 6oz Fillet Add | $6.00 |
Smothered Steak
top sirloin, steak mushrooms, sauteed onions, provolone cheese
| $21.00 |
Filet Oscar
filet topped with caldone's crab cake, asparagus, bearnaise sauce
| $29.00 |
Parmesan Encrusted New York Strip
served with house salad and fresh baked bread, choice of garlic mashed potatoes, fresh veggies, pasta marinara, baked potatoe
| $26.00 | |
Loaded Add | $1.00 |
Rosemary Balsamic Steak
your favorite cut of steak marinated in rosemary balsamic sauteed onions in evoo, bacon, portabella, yukon potato hash
| $24.00 |
caldone's specialties
Stuffed Pork Chops
char-broiled pork chops stuffed with sun-dried tomatoes, prosciutto, poleta, with madeira wine sauce
| $16.00 |
House Pork Chop
topped with cabernet demi-glaze
| $14.00 |
Veal Parmigano
veal topped with marinara sauce and mozzarella cheese
| $18.00 |
Caldone's Veal Sinatra
veal sauteed with shrimp, crab meat, mushrooms, sun-dried tomatoes, fresh basil, roasted garlic & light cream sauce
| $25.00 |
Veal Milanese
breaded veal scalloppine, tomato, fresh arugula, balsamic vinaigrette
| $19.00 |
Heart Of Italy Tour
chicken parmigiano, cheese tortellini, and parmesan crusted top sirloin
| $23.00 |
Oven Roasted Prime Rib
friday & saturday only
| $24.00 |
homemade pasta made fresh daily for your enjoyment
Angel Hair With Scallops And Argula
lemon butter, cherry tomatoes, fresh basil
| $17.50 |
Salmon, Spinach & Artichoke
salmon, spinach & artichoke hearts, pasta, light garlic cream, smothered in mozzarella
| $16.00 |
Cannelloni
homemade pasta filled with ricotta cheese, and covered in our homemade bolognese sauce served with homemade toasted garlic bread with melted parmesan
| $16.00 |
Caldone's Lasagna Roll
pasta, seasoned ricotta cheese, tomatoes, meat sauce, mozzarella
| $13.00 |
Caldone's Chanel No. 5
lobster, shrimp, artichokes, prosciutto, cheese tortellini, garlic cream sauce
| $22.00 |
Crab Mannicotti
lump crab, spinach, roasted red pepper, herbed ricotta smothered with lobster, shrimp, prosciutto, sun-dried tomato and artichoke hearts in a garlic cream reduction
| $21.00 |
Cavatappi With Olives, Tomatoes, And Feta
| $12.00 |
Tortellini Portabella
sauteed portabella and mushrooms, red peppers, parmesan cream sauce, cheese tortellini
| $13.00 |
Spaghetti Marinara
| $10.00 |
Mannicotti Bolognese
homemade mannicotti filled with ricotta cheese and herbs then smothered in our marinara meat sauce
| $15.00 |
Seafood Pasta Pomodoro
shrimp, scallop, romo tomatoes, garlic, spinach, portabella mushrooms, olive oil and aromatic broth, fettucine
| $17.00 |
try some of our fantastic seafood dishes
Pesce Basilica
talapia fillet, fresh basil, garlic, tomatoes and olive oil
| $16.00 |
Crispy Dilled Talapia & Shrimp
crusted tilapia fillet, shrimp, creamy dill sauce
| $18.50 |
Crab Stuffed Shrimp
tiger prawns, crab cake stuffing, bearnaise sauce
| $21.00 |
Salmon Florentine
salmon, goat cheese, spinach, pine nuts, sesame crusted, tarragon bearnaise
| $21.00 |
Colossal Shrimp Scampi
jumbo shrimp, fresh lemon, butter and cherry tomatoes
| $22.00 |
Szechuan Tuna
seared fresh tuna in virgin olive oil with caldone’s special asian sauce, served with saffron rice and fresh vegetables
| $25.00 |
Spring Fresh Salmon
grilled salmon fillet atop freshly sauteed spinach medley with lemon, capers and roasted red peppers
| $22.00 |
Fra Diavolo Aragosta
lobster served over linguine in a spicy pescatore sauce
| $32.00 |
Scallop & Shrimp Risotto
perfectly cooked scallops and shrimp infused with sweet and spicy flavors that sit atop caldone’s famous risotto which is often thought of as an expression of love
| $25.00 |
all of our dishes are made to order
Chicken Madeira
sauteed breast of chicken, asparagus, mushrooms, provolone, madeira wine sauce
| $16.00 |
Piccata Al Limon
veal or chicken scaloppini sautéed in butter, white wine and lemon juice
| $19.00 |
Chicken Parmesan
charred, rustic chicken breast dusted in italian crumbs, parmesan topped with tomato basil sauce and mozzarella cheese over fettuccine
| $19.00 |
must try our pizza made with mothers beer
Caldone's Burger
angus beef served on a pretzel bun with tomato, onion, lettuce, provolone cheese and our house chipotle bbq sauce served with onion straws
| $9.00 |
all desserts are made in house
Traditional Tiramisu
| $6.00 |
Italian Cheese Cake
| $5.00 |
Cannoli
southern italian favorite, made with cannoli cream, cinnamon, amaretto de sarrono liqueur and whipped topping all hand filled into a sweet pastry shell and topped with whipped cream and a cherry
| $5.00 |
Semmifreddo Straticello
| $6.00 |